- Safe and Reliable …
- Rust Free … due to the oxide film covering
- Blends in oil. This is due to a structural change of the material that occurs when the oxide film is formed during reheating. The more the pan is used the better it becomes for cooking.
- Powerful… As the cast iron is thick and a natural rust prevention coating has formed the pan conducts the heats. Ideal for baking in the oven, enabling food to roast and crisp.